Welcome to the culinary gem known as El Calamar de Monterrey (Suc. Concordia), situated at C. Valle de los Eucaliptos 1101, La Cantera, 66059 Cdad. Apodaca, N.L., Mexico. This vibrant establishment is carving a name for itself in the competitive landscape of seafood dining, offering a delightful range of dishes that are sure to excite your taste buds.

The restaurant boasts a reputation for excellent service and swift delivery, as highlighted by patrons like Angel Maya and Alejandra Alferes, who rave about the quality and taste of the food. The menu reflects a careful curation of seafood that caters to a variety of palates, ensuring that there is something for everyone. The favorable feedback from customers, such as Carlos Alan, who appreciates the variety and consistency of the dishes, speaks volumes about the commitment to culinary excellence.

One standout feature of El Calamar de Monterrey is its generous portion sizes coupled with reasonable pricing, a point emphasized by Dulce Maria Vega Martinez. Imagine indulging in a deviled steak that offers not just one, but three bountiful portions, providing tremendous value for your money. Such generous servings mean that not only do you get to enjoy delicious food, but you also leave satisfied, making every visit worthwhile.

While the locale may be compact, as noted by customers like Viviana Estrada, the cleanliness and adherence to health measures create a safe dining environment. The attentive staff enhance the overall experience, ensuring that you feel welcome and valued from the moment you step in. However, keep in mind that patronizing the restaurant for pickup might be preferable, as noted by Humberto Guedea, given some challenges with their delivery service.

Overall, El Calamar de Monterrey (Suc. Concordia) is a testament to the rich seafood culture of Mexico, encapsulating vibrant flavors and a warm atmosphere. It is a place not just for a meal, but for an experience that beckons you to return time and again. Whether you are a local or just visiting, this restaurant is a must-try for seafood lovers and food enthusiasts alike.